Go Back
Buffalo Wings

Crispy Buffalo Wings Recipe – Classic Buffalo Chicken Wings for Game Day

Crispy, juicy, and coated in a bold, tangy Buffalo sauce — this Classic Buffalo Wings recipe is a game-day favorite across the U.S. Perfect for parties, family dinners, or any time you crave restaurant-style wings at home.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 45 minutes
Course Dinner
Cuisine American
Servings 4 servings
Calories 420 kcal

Ingredients
  

For the Chicken Wings

  • 2.5 –3 lb 1.2–1.4 kg chicken wings, split into flats and drumettes
  • 1 tbsp aluminum-free baking powder
  • 1 tsp salt
  • ½ tsp black pepper
  • ½ tsp garlic powder optional

For the Buffalo Sauce

  • ½ cup hot sauce Frank’s RedHot is traditional
  • 6 tbsp unsalted butter
  • 1 tsp sugar or honey optional, balances heat
  • ½ tsp garlic powder
  • ½ tsp smoked paprika optional depth

For Serving

  • Celery sticks
  • Blue cheese dressing or ranch dressing

Instructions
 

  • Prepare the Wings

    Pat wings completely dry with paper towels
    Trim excess skin if needed
    Separate into flats and drumettes
    Dry wings = crispy wings. Moisture is the enemy of crunch.

  • Season

    In a large bowl, toss wings with:
    Baking powder
    Salt
    Pepper
    Garlic powder
    Coat evenly but lightly.

  • Arrange for Airflow

    Line a baking sheet with foil
    Place a wire rack on top
    Arrange wings skin-side up, spaced apart
    Air circulation ensures even crisping.

  • Bake

    Preheat oven to 425°F / 220°C
    Bake wings for 45–50 minutes, flipping once halfway
    Wings should be deeply golden and crisp
    If needed, broil for 2–3 minutes at the end.

How to Make Authentic Buffalo Sauce

Melt butter gently over low heatWhisk in hot sauceAdd garlic powder, paprika, and sugar if usingSimmer 1–2 minutes, do not boilBoiling separates the butter and ruins the texture.

  • Sauce the Wings

    Transfer hot wings to a large bowl
    Pour warm Buffalo sauce over wings
    Toss gently until fully coated
    Serve immediately for best texture.

Notes

Ingredient Substitutions

  • Hot sauce: Any vinegar-based chili sauce
  • Butter: Dairy-free butter or ghee
  • Chicken wings: Drumsticks (adjust cook time)
  • Blue cheese: Ranch or yogurt-based dip
Keyword buffalo chicken wings, buffalo wings, chicken wing recipes, crispy chicken wings, game day appetizers, wing recipes